ATETV Episode 19: On the Cutting Edge

When people think high-tech, they often think of laser beams and white lab coats. Well, we have both of those represented this week, but we start somewhere unexpected: out on the farm.

Joe Tarrence, a second-year student at Kirkwood Community College, is studying how to use GPS to help farmers increase their yields. Joe’s already out in the workforce, selling equipment to farmers and advising them on how to use it. “The sky’s the limit with this precision farming,” he says.

Next we meet Jazmine Murphy, a student in the lasers and photonics program at Central Carolina Community College. CCCC has made a concerted effort to recruit students, particularly young women with an interest in science and engineering. And with applications ranging from telephone lines to the military, Jazmine’s experience with lasers should serve her well after graduation.

Finally, we learn about biomanufacturing, which is the use of living organisms or parts of them to produce drugs like vaccines or insulin. It’s “using cells that you genetically modify to act as factories for your biomanufactured product,” explains Sonia Wallerman of the Northeast Biomanufacturing Center and Collaborative.

Whether they involve lasers, living cells or tractors, ATE programs are helping students stay on the cutting-edge of technology. And that will help them find jobs in these high-tech industries coming out of school.

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